First sketch of our logo design (10/2016)


Trip to London to research coffee, tea, and hot chocolate shops (12/2016)


Toured 9 coffee farms in Hawaii (03/2017) 


Attended our first networking event to start sharing our story (09/2017)


Seattle coffee exploration trip (10/2017)


Our first social media post goes out on Instagram, Facebook, and Twitter to start the process of documenting our journey on a daily basis (11/22/2017)


Construction progress (12/28/2017)


Added paint to our walls (01/2018)


Our first funny video posted on social media (01/07/2018)


A photo of a billboard ad we designed (01/12/2018)


Completed our first Pour Over Pop-Up to get real market feedback on our coffee and teas (01/18/2018)


Our 100th post on social media (01/24/2018)


Our countertops officially installed (02/10/2018)


Our external sign installed (04/17/2018)


Our Grind Opening (05/11/2018)


After a week of being opened, we're a little dead getting used to working 100 hours a week with no days off (05/19/2018)


 Our first employee Tanner's first day (09/10/2018)


Being recorded for a TV spot on Good Things Utah (02/12/2019)


Filming to be in Nugent Magazine (04/12/2019)


Celebrating our one year anniversary (05/2019)